8 oz. Chicken filets with white wine sauce
8 oz Chicken filets stuffed with goat cheese
Children's Menu (eg. Chicken Fingers & Fries)
Fresh roasted turkey with stuffing, gravy and cranberry sauce
Salmon filets Florentine, white wine sauce with spinach
Salmon filets Florentine with roasted scallops and mushrooms
Pork tenderloin with fresh cranberry sauce
Triple AAA roast beef with red wine sauce and horseradish
Prime rib au jus and red wine sauce 8 oz.
Prime rib au jus and red wine sauce 12 oz.
Rack of Lamb with red wine charlotte sauce
Rack of Lamb with roasted scallops and shrimp
Rack of Lamb with scallops, shrimp and lobster tail
Filet mignon with a red wine and pepper sauce
Filet mignon with roasted scallops and shrimp
Filet mignon with scallops, shrimp and lobster tail
Note: a 15% gratuity charge, G.S.T. & P.S.T will apply
- Linens for food application are included.
Dessert:
Table served
meals include white or chocolate cake with vanilla or chocolate French buttercream.
Upgrades available.
Upgrades:
Deluxe or Majestic cake portion Individual Pastries
Late Buffet Charge:
Coffee (all guests)
Cake Service
